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Grandpa Pencil's Recipe

Chocolate Icing


Chocolate Icing


  • 200 g Icing Sugar
  • 40g Powdered Chocolate or Cocoa
  • 200 g Icing Sugar
  • 40 g Powdered Chocolate or Cocoa


 You will need
A sifter, a wooden spoon, a mixing bowl and a saucepan


  • Sift icing sugar into a bowl and add chocolate
  • Place in a saucepan and gradually add boiling water
  • Stir over heat until smooth
  • Pour over the cake




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Published by Robin A Cartledge ~ ABN 19 924 273 138 ~ Low Head, Tasmania ~ Contact/Comment