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Recipe for
Pancake Batter


Ingredients
  • 200 g Plain Flour
  • 1 pinch Salt

  • 1 Egg
  • 250 ml Milk

 

You will need
A sifter, a mixing bowl, a beater, a wooden spoon

 

Directions

  • Sift flour and salt into a mixing bowl
  • Make a well in the middle of the flour
  • Add the egg
  • Stir in flour gradually from the sides
  • Add milk a little at a time

  • When half the milk is used all of the flour should be moistened
  • Beat well to smooth and lighten
  • Add remainder of milk gradually mixing constantly
  • Set aside for an hour before use



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